This website stores cookies on your computer. These cookies are used to customize your browsing experience, and for analytics and metrics about our visitors on this website. To find out more about the cookies we use, see our Privacy Policy.

Quality and Food Safety Commitment

Home About Us Quality and Food Safety Commitment

QUALITY AND FOOD SAFETY COMMITMENT

Winpak will create value for customers and shareholders by:

  • Providing customers with consistent, high-quality products and services
  • Continuing to improve Quality Assurance Systems and processes
  • Recognizing that quality, in every job at Winpak, is key to customer preference and competitiveness

Quality Management 

Winpak has implemented various quality management systems as required by customers and market segments. Program currently in use:
  • ISO 9001:2015

Food Safety

Winpak understands the importance of our role in food safety, for our customers and for the end-consumer. To ensure that our products pose no food safety risks we have implemented the following:
  • SQF Ed8 (Safe Quality Food)
  • HACCP (Hazard Analysis, Critical Control Points)
  • Interstate Milk Shippers (IMS)
  • Current Good Manufacturing Practices (cGMP) in compliance with the FDA and Health Canada

Continuous Improvement

Winpak is committed to continuing a leadership role in the packaging industry through the process of continuous improvement. Winpak's continuous improvement strategy consists of the following components:
  • Implementation of lean manufacturing
  • Equipment modernization and expansion
  • Investments in advanced technologies
  • Automation investments to improve packing and material handling
  • Exploration of alternative technologies, materials, and processes
  • Emphasis on employee training
  • Team problem solving
  • Workplace organization and standardization
  • Statistical Process Control (SPC)

Certification Documents